Happy Easter everyone! Hope you have all enjoyed lots of chocolate eggs and bunnies! This is how I decorated our dining room this year. This basket of flowers, we bought from a nursery, has made a fabulous centrepiece for the table; so colourful and bright. I put duck eggs in a bowl and an egg on each plate with table names on. So cute!
For lunch we decided to have roast chicken with pearl barley, instead of lamb, for a change. I used a recipe from the River Cottage Everyday cookbook. It was delicious and I will definitely make it again as it went down a treat with the family. Empty plates all round!
For dessert we had a chocolate nest cake and chocolate mini egg buns. I did cheat here as I went to Marks and Spencers and saw this heavenly cake and thought to myself that it would so much better (and easier) to buy this.
I decorated the sideboard with chocolate eggs and daffodils, it is really versatile as I can dress it up for any occasion. My girls think I am obsessed with bunting but I love it and it always makes the room look inviting and pretty.
What have you done for Easter this year?